The hotel we stayed at in Portland was pretty cuso. For facebook friends, peep this photo of the restaurant/bar. They did however have a very reasonably-priced happy hour, and a “library” in a sideroom full of leatherbound books and a pool table that we spent some time in.
Our first night there Adam ordered the 10 year Ardbeg whiskey, for $16. If you’re looking for the perfect bacon-flavoured whiskey, then this right here is your jam.
